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Soft Airy Apple Slice: A Deliciously Light Dessert Recipe | Soft Airy Apple Slice: A Deliciously Light Dessert Recipe Print
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Soft Airy Apple Slice: A Deliciously Light Dessert Recipe


  • Author: Maria
  • Total Time: 45 minutes
  • Yield: 8 servings 1x

Description

Enjoy a delightful treat with these soft and airy apple slices, featuring tender apples baked to perfection with a light, fluffy texture. Perfect for a cozy dessert or a sweet snack, these slices are infused with warm spices and a hint of sweetness, making them a comforting addition to any meal.


Ingredients

Scale
  • 2 large apples, peeled and sliced
  • 1 cup all-purpose flour
  • 1 cup sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Grease and flour a baking dish.
  3. In a large bowl, mix together flour, sugar, baking powder, and salt.
  4. In another bowl, whisk together eggs, milk, and melted butter.
  5. Combine the wet ingredients with the dry ingredients and mix until just combined.
  6. Fold in the sliced apples gently.
  7. Pour the batter into the prepared baking dish.
  8. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
  9. Let cool before slicing and serving.

Notes

  • Der Teig darf während der Ruhezeit nicht bewegt werden.
  • Für ein intensiveres Knoblaucharoma können mehr Zehen verwendet werden.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes