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Matcha White Hot Cocoa: A Creamy Twist on a Classic Winter Drink | Matcha White Hot Cocoa: A Creamy Twist on a Classic Winter Drink Print
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Matcha White Hot Cocoa: A Creamy Twist on a Classic Winter Drink


  • Author: Maria
  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Description

Indulge in a creamy and comforting Matcha White Hot Cocoa, blending rich white chocolate with the earthy notes of matcha green tea. This delightful drink is perfect for cozy evenings, offering a unique twist on traditional hot cocoa with a vibrant green hue and a hint of sweetness. Enjoy it topped with whipped cream or marshmallows for an extra treat!


Ingredients

Scale
  • 2 cups milk (or milk alternative)
  • 2 tablespoons matcha powder
  • 2 tablespoons white chocolate chips
  • 1 tablespoon sugar (optional)
  • Whipped cream (for topping)
  • Chocolate shavings (for garnish, optional)

Instructions

  1. In a small saucepan, heat milk over medium heat until steaming but not boiling.
  2. Whisk in matcha powder until fully dissolved.
  3. Add white chocolate and stir until melted and smooth.
  4. Remove from heat and stir in vanilla extract.
  5. Pour into a mug and top with whipped cream, if desired.

Notes

  • Für eine intensivere Farbe und Geschmack kann hochwertiges Matcha-Pulver verwendet werden.
  • Die Milch kann durch pflanzliche Alternativen wie Mandel- oder Hafermilch ersetzt werden.
  • Die Süße kann je nach Vorliebe angepasst werden, z.B. durch Honig oder Agavendicksaft.
  • Für eine besondere Note kann eine Prise Meersalz hinzugefügt werden.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes