Soft Airy Apple Slice is a delightful treat that brings warmth and comfort to any gathering. As I take a bite of this fluffy dessert, I am instantly transported to my grandmother’s kitchen, where the sweet aroma of baked apples filled the air. This recipe has been passed down through generations, each family adding their own twist, but the essence remains the same: a soft, airy texture that melts in your mouth. People love this dish not only for its delicious taste but also for its convenience; its easy to whip up and perfect for any occasion, whether its a cozy family dinner or a festive celebration. The combination of tender apples and a light, fluffy base makes Soft Airy Apple Slice a favorite among both young and old alike. Join me as we explore this beloved recipe that is sure to become a staple in your home!

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Conclusion:
In summary, the Soft Airy Apple Slice is truly a must-try recipe that brings together the delightful flavors of fresh apples and a light, fluffy texture that will leave you craving more. This dish is not only easy to prepare but also versatile enough to suit any occasion, whether you’re hosting a cozy family gathering or simply indulging in a sweet treat after dinner. For serving suggestions, I love to pair these apple slices with a scoop of vanilla ice cream or a dollop of whipped cream for an extra touch of indulgence. You can also sprinkle some cinnamon or nutmeg on top for a warm, aromatic twist. If you’re feeling adventurous, consider adding a handful of chopped nuts or dried fruits to the batter for added texture and flavor. I wholeheartedly encourage you to give this Soft Airy Apple Slice recipe a try! I promise you won’t be disappointed. Once you’ve made it, I would love to hear about your experience. Share your thoughts, any variations you tried, or even a photo of your delicious creation! Let’s spread the joy of baking together! Print
Soft Airy Apple Slice: A Deliciously Light Dessert Recipe
- Total Time: 45 minutes
- Yield: 8 servings 1x
Description
Enjoy a delightful treat with these soft and airy apple slices, featuring tender apples baked to perfection with a light, fluffy texture. Perfect for a cozy dessert or a sweet snack, these slices are infused with warm spices and a hint of sweetness, making them a comforting addition to any meal.
Ingredients
- 2 large apples, peeled and sliced
- 1 cup all-purpose flour
- 1 cup sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- Grease and flour a baking dish.
- In a large bowl, mix together flour, sugar, baking powder, and salt.
- In another bowl, whisk together eggs, milk, and melted butter.
- Combine the wet ingredients with the dry ingredients and mix until just combined.
- Fold in the sliced apples gently.
- Pour the batter into the prepared baking dish.
- Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
- Let cool before slicing and serving.
Notes
- Der Teig darf während der Ruhezeit nicht bewegt werden.
- Für ein intensiveres Knoblaucharoma können mehr Zehen verwendet werden.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
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