Description
Enjoy the warm, comforting flavors of fall with this Pumpkin Spice Old Fashioned cocktail. This delightful twist on the classic combines smooth bourbon or rye whiskey with homemade pumpkin spice syrup, bitters, and a hint of citrus, making it perfect for autumn gatherings or cozy nights in.
Ingredients
Scale
- 1 cup water
- 1 cup granulated sugar
- 1/2 cup canned pumpkin puree
- 1 teaspoon pumpkin pie spice
- 1 teaspoon vanilla extract
- 2 oz bourbon or rye whiskey
- 1/2 oz pumpkin spice syrup
- 2 dashes Angostura bitters
- 1 dash orange bitters
- Ice cubes
- Orange peel, for garnish
- Cinnamon stick, for garnish (optional)
Instructions
- Gather your ingredients: water, sugar, pumpkin puree, pumpkin pie spice, and vanilla extract.
- In a medium saucepan, combine the water, sugar, pumpkin puree, and pumpkin pie spice.
- Place the saucepan over medium heat and stir until the sugar has completely dissolved (about 3-5 minutes).
- Bring the mixture to a gentle simmer and allow it to simmer for about 10 minutes, stirring occasionally.
- Remove from heat and let it cool for a few minutes. Strain the syrup through a fine-mesh sieve into a clean jar or bottle.
- Stir in the vanilla extract once the syrup has cooled slightly.
- Allow the syrup to cool completely before sealing it with a lid. Store in the refrigerator for up to two weeks.
- Gather your cocktail ingredients: bourbon or rye whiskey, pumpkin spice syrup, bitters, and ice.
- Chill your old-fashioned glass by filling it with ice water while preparing the cocktail.
- In a mixing glass, add the Angostura bitters and orange bitters.
- Pour in the pumpkin spice syrup.
- Add 2 oz of bourbon or rye whiskey to the mixing glass.
- Fill the mixing glass with ice cubes.
- Stir the mixture gently for about 20-30 seconds to chill and combine the flavors.
- Empty the chilled glass and strain the cocktail mixture into the glass over fresh ice.
- Express the oils from an orange peel over the drink and drop it in for added flavor. Optionally, add a cinnamon stick for garnish.
- Enjoy your Pumpkin Spice Old Fashioned slowly, savoring the warm, comforting flavors.
Notes
- Experiment with different bourbons and ryes to find the flavor profile you enjoy most.
- The pumpkin spice syrup can be made ahead of time and stored in the refrigerator for convenience.
- Prep Time: 10 minutes
- Cook Time: 15 minutes