Description
A vibrant and refreshing Mango Dragonfruit Refresher, perfect for a hot day! This easy-to-make drink combines the sweetness of mango and dragon fruit with a hint of lime for a delicious and healthy treat.
Ingredients
Scale
- 1 ripe mango, peeled and cubed
- 1 cup frozen dragon fruit (pitaya) chunks
- 1/2 cup white grape juice
- 1/4 cup water (adjust to desired consistency)
- 1 tablespoon lime juice, freshly squeezed
- 1 tablespoon agave nectar or simple syrup (adjust to taste)
- Ice cubes
- Optional: Mango slices and dragon fruit chunks for garnish
Instructions
- Combine the Fruits: In a high-powered blender, add the cubed mango and frozen dragon fruit chunks.
- Add Liquids: Pour in the white grape juice and water.
- Lime Juice and Sweetener: Squeeze in the fresh lime juice. Next, add the agave nectar or simple syrup.
- Blend Until Smooth: Secure the lid on your blender and blend on high speed until the mixture is completely smooth.
- Taste and Adjust: Once the mixture is smooth, give it a taste. Adjust the sweetness or tartness to your liking.
- Fill Glasses with Ice: Grab your favorite glasses and fill them with ice cubes.
- Pour the Mango Dragonfruit Mixture: Carefully pour the blended Mango Dragonfruit mixture over the ice in each glass.
- Garnish (Optional): Add a slice of fresh mango to the rim of the glass and/or a few chunks of dragon fruit.
- Serve Immediately: Serve immediately and enjoy!
Notes
- Use frozen dragon fruit for the best frosty texture. If using fresh, add extra ice.
- Adjust the amount of water for desired consistency.
- Adjust the amount of agave nectar or simple syrup to taste, depending on the sweetness of the mango and dragon fruit.
- For a creamier drink, add a splash of coconut milk.
- For a fizzy twist, top with sparkling water or club soda.
- Experiment with other fruits like pineapple, strawberries, or raspberries.
- The Mango Dragonfruit base can be prepared ahead of time and stored in the refrigerator for up to 24 hours.
- Prep Time: 5 minutes
- Cook Time: 0 minutes